Dida’s Lounge bears the name of Josef Jakicevich, and now his son Jak Jakicevich is also a Dida (grandfather).
Jak has instilled a deep love for whisky within Dida's and the dedicated team. He pioneered the Glengarry Malt Club, hosting legendary evenings that still thrive at Glengarry Victoria Park. Interestingly, it was during these gatherings that Matt Thomson caught the whisky bug, a fascination that ultimately led to the creation of Thomson whisky.
Next month, Jak will travel to Scotland to be inducted as a Keepers of the Quaich. Nowadays, Jak's daughter, Aroha Jakicevich, is at the helm of these events. This shared enthusiasm has brought an unparalleled range of whiskies to Dida's.
Throughout September, the Dida’s team offers an exceptional Whisky tasting flight – four drams for $40. This month's selection includes the Glendronach Revival 15, a sumptuous whisky with a rich dark-fruited and memorable finish. The Highland Park Viking Honour 12, a perfect choice for wintery moments.
The Glenrothes Speyside Single Malt 12, with its captivating vanillin cinnamon notes. And the fourth dram, Bruichladdich Port Charlotte 10, masterfully balancing elegance with smoky barbecue nuances.
In addition to the whisky flights, September brings forth an international showcase of Whiskies at Dida’s. From Teeling Single Grain from Ireland to Scapegrace Single Malt range from New Zealand, Mars Iwai Tradition from Japan and Jack Daniel’s Bonded Tennessee from America. These whiskies complement an extensive collection of spirits and stand alongside our renowned wine selection. Drop by – the fireplace is aglow and we would be delighted to welcome you.
WHERE WINE MEETS FOOD – Dida’s Wine Lounge
Convivially yours, the Dida's Wine Lounge encourages leisurely engagements with the comprehensive wine list and the ever-changing, always-innovative food menu. The small-plates style cuisine and the superb skills of our talented culinary team who work hard to pair perfect morsels with the multiple by-the-glass options of local and imported and hard-to-find wines.
Open Tuesday-Saturday 3pm-10pm.
DIDA’S, 60 Jervois Road, T: 09 376 2813, www.didaswinelounge.co.nz
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Published: August 2023