The doors at Didas will soon be open again and we just can’t wait to see you.
Whilst in lockdown, the team have not only been helping pick, · pack, and deliver for Glengarry stores across Auckland, we · also took a week out to bake some very special Croatian · biscuits that our Baba (Grandmother) used to bake. These · were delivered to all Glengarry team members to say thank you. They have and continue to do an amazing job.
Didas has also had a spring clean and has a fresh new look. · Alongside that we have a wonderful new fresh summer menu.
• Coppa emiliana $9
• Paplona chorizo $9
• Sea salt and rosemary focaccia, evoo $6
• Marinated green olives, chilli, citrus & thyme $9
• Chicken liver parfait, port, walnut, toasted sourdough $13
• Jalapeno and Manchego croquettes, romesco $12
• Baby cos, green goddess dressing, white anchovy, cured yolk $11
• Crispy fried potatoes, garlic aioli $10
• Calamari, lemon aioli, gremolata $15
• Stracciatella, pickled yellow tomato, lemon oil $16 Fried chicken, 10 herbs and spices, pickles,
• chipotle sauce $16
• Australian tiger prawns, garlic and nduja butter $21
• Marinated lamb skewers, mint jus $21
• Mahoe very old edam, honeycomb, muscats, lavosh $10
• Lemon and crème fraiche semifreddo, limoncello
• macerated strawberries $12
We’ve got all the safety measures in place and are looking forward to looking after you at Didas. More than ever, it’s definitely time to support local!
We are open Tuesday – Saturday from 4pm. And just for December, Friday lunches are back. Make your booking now.
DIDA’S, 60 Jervois Road, T: 09 376 2813, www.didaswinelounge.co.nz
#ponsonbynews #iloveponsonby #ponsonby #auckland #aucklandshippestrip #onlyponsonby #ponsonbyroad #Greylynn #freemansbay #westmere #ponsonby #hernebay #stmarysbay #archhill #family #friends #coxsbay
Published 3 December 2021