As owner Nick Honeyman says, "We’re thrilled to invite you to a truly exceptional evening at Paris Butter, where we celebrate the highly anticipated release of the 2015 La Grande Dame Rosé."
In partnership with Veuve Clicquot, our team has crafted an exclusive menu to complement this stunning vintage's quality and elegance. A highlight of the evening will be the perfect pairing of La Grande Dame Rosé with our signature duck course – a match made in heaven for the ultimate culinary indulgence.
Event details:
Date: 10th October 2024
Price: $250 per person
Menu: Snacks + 4 courses and matching champagne
Please note dietary requirements can only be catered for with 48 hours notice.
"Join us for an unforgettable celebration of flavour and finesse. Spaces are limited, so be sure to secure your place today."
Paris Butter, 66 Jervois Road, T: 09 376 5597, Menu: parisbutter.co.nz
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