a bit unusual and unique: No.5 Seaweed and Walnut.
"We thought Ponsonby News readers might be keen to hear about the new flavour because, with the warmer weather just around the corner, it’s something fresh and exciting for the picnic and cheese platter.
"No.5 Seaweed and Walnut balances subtly sweet Japanese wakame seaweed with creamy New Zealand-grown walnuts: salty, nutty and of course delicious. It’s especially good teamed with smoked fish pâté or a pungent washed-rind cheese.
"All of our oatcakes are also proudly Auckland made and I'm based in Grey Lynn.”
Go on, you’re not drooling a little at the thought?