JACUZZI PONSONBY
From the traditional red bistro awnings that sit over the frontage to the Timothy Oulton fish tank - one of only 5 in the world - the restaurant has been elegantly transformed with an internal wall removed and a Parisan-style courtyard where guests are celebrated with every delivery of a Jeroboam, La Guerite, Cannes style.
A celebration of bold flavours, fresh ingredients, and shared experiences. From golden-hour bites to late-night indulgences, there’s something for every taste and every table.
