BLUE
Blue is a café by day and wine bar by night. From the ‘day time menu’ try the Persimmon, Labneh, Jalapeno Brown Butter, Curry Leaves, Sourdough. And from the ‘night time menu’ try the Terrine, Rye, Watercress, Beer Mustard. The organic bread comes fresh from Florets in Grey Lynn. Open Wednesday-Friday, 7am–11pm, Saturday, 8am–11pm.